SUSTAINABLY CAUGHT WILD 

 FISH Bone BROTH 

Ethically sourced from the fishermen in Brixham, and a byproduct of the fish industry, these fantastic fish bones change throughout the year depending on the season. We only use sustainably sourced breeds in alignment with the fishing seasons in the UK.

 

The fishermen of Brixham have put certain controls in place with regards to net sizes and fishing practices to ensure they only catch larger fish with a focus on sustainable breeds only.

Description

Ingredients

Spring Water, Sustainably Caught Wild Fish Bones (40%), Carrots*, Onions*, Apple Cider Vinegar*, Pink Himalayan Salt, Parsley*, Black Peppercorns*, Bay Leaves* (*signifies organic ingredient/Allergens in bold).  

May contain traces of peanuts and tree nuts.

Serving Suggestions

Typical values per 324g Serving

Energy: 152KJ/ 35.6Kcal

Fat: 0.9g

Of which are saturates: 0.4g

Carbohydrates: 0.6g

Of which are sugars: 1.3g

Fibre: 1.3g

Protein: 6g

Salt: 1g

Collagen: 2.3g

Nutritional Info

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