Oh guys, what news. We're delighted to announce that we have won not one, but two Great Taste Awards from the Guild of Fine Food.
Firstly our Free-Range Organic Chicken Bone Broth received two Gold Stars from the judges.
Here are some of the comments.
'Deep savoury aromas on the nose, the mixture of herbs is really well judged, giving a smooth taste with a lot of interest and layers of flavour. The salt is well judged and finishes on a good hit of warming pepper.'
'Massively appealing aroma of fine quality chicken and a promise of comfort. Lovely clear viscosity. Delicious to taste with perfectly balanced seasoning. We found it appealing on its own and could imagine using it with ramen, in gravy, sauces, chicken pie. Highly impressed. Yum.'
'A deep, chickeney stock with good flavour balance of meat flavour and seasonings. Would make delicious gravy or other sauces but equally palatable as a broth base.'
Secondly our Grass-Fed Organic Beef Bone Broth has received a Gold Star from the judges.
The comments included 'Beautiful clarity, enticing, aromatic aroma. Quite a lot of salt, good balance of vegetables and beef in flavour. Like the provenance which we felt important for a beef product.'
Well. We have been dancing for joy ever since we got the news.
Here's to the future of more products and more stars to come. x