1 pouch of Borough Broth Co. Wild Fish Bone Broth
3g cistanche extract 10:1
1 fennel seed tea bag
1 tsp tamari or fish sauce
1 tsp of wakame seaweed (optional)
a squeeze of lemon juice
Made using 100% free-range, organic, British chicken bones, Borough Broth Co's 24-hour slow-cooked organic broth is densely packed with 40% bones, guaranteeing an aromatic and deep flavour in every batch.
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