Our Organic Tonkotsu Ramen Broth is not just for noodles! This simple 6 ingredient recipe heroes gyoza, with a mix of some healthy greens for colour and nutrients to make this perfect lunch or light dinner. We used frozen gyoza, which can be found in most supermarkets to create this super-quick, flavourful soup.
Serves: 1 large or 2 small bowls
Cooking time: 10-15 minutes
*gyoza, steamed, boiled or fried as per the packet instructions
1 pouch (450g) Borough Broth Co. Organic Tonkotsu Ramen Broth
*quantities can be adjusted to suit portion size
This Tonkotsu Ramen (which means “pork bones” in Japanese) is a tasty shio ramen base, created in our London kitchen so you can make super quick and delicious Japanese-inspired ramens at home. Simply add your favourite noodles, courgetti or even pasta, any protein and favourite vegetables, then toppings - anything from fresh chilli, herbs, a boiled egg or spring onions.View product